This cake is really unintentional. There is a little stuffing and flour left in the dumpling at home. There is also some glutinous rice flour and indica rice flour. So I mixed them to make this.
One day I accidentally saw douyou's prescription. I fell in love with this crystal clear guy. I did it right away. It felt good. Thanks for the prescription provided by douyou.
It's a bit hot to open the oven on a hot day. Especially in the kitchen without air conditioning. It's sweaty. So I'm going to give you a tutorial about mango glutinous rice balls that only need to be steamed, which is also the best dessert for ... ...
The story behind this dish ~ (optional) I remember that when I went to Beijing to play the year before last, I bought a donkey rolling in a shop specializing in Beijing specialty. The child thought it was delicious. He had been pecking and grind... ...
I've bought steamed mugwort outside before. I like the clear mugwort flavor. I'll try it this time.
This is the most grounded snack in Guiyang. My son likes to eat. He is worried that the street oil is not safe. He makes it himself. It's safe, delicious and healthy
Doughnut is a very popular snack. It tastes soft, waxy and sweet. It's easy to make by yourself. You can eat it at ease.
There are so many delicious foods that glutinous rice flour can make. Basically, how to make glutinous rice flour is delicious. Those who like sticky glutinous rice flour are even more beloved. This glutinous rice cake is easy to operate. It's a... ...
How many people are fascinated by the green troupe? It's a tradition to use wormwood to make the green troupe in Qingming Festival. But what do you want to do at ordinary times? Without wormwood, the green troupe made of wheat green juice is not... ...
Jujube is rich in calcium and iron. They have an important role in the prevention and treatment of osteoporosis and postpartum anemia. The middle-aged and old people often have osteoporosis during menopause. Teenagers and women who are growing a... ...
Sweet potato is my favorite. The glutinous rice fermented with baking powder feels better than ordinary sweet potato. I studied other people's recipes. Instead of milk, I used pumpkin instead of milk. I didn't put eggs. With the theme of vegetar... ...
Grind rice by yourself. You'd better wash the rice first, soak it overnight, dry it and grind it again. In this way, the rice flour is delicate and delicious. -
When I was a child, every summer when corn went on the market, my parents would launch a stone mill to push Baogu Tangyuan (I call it corn pimple to write recipes). They would not collect the stone mill until it was cool. A few grains of corn ar... ...
In summer, if you want to eat a little spicy and refreshing pickle, you should choose the common vegetables in that season. Cabbage is rare this season. You can choose other vegetables. Kimchi is not just cabbage and radish. At that time, local ... ...
I'm really a Q. I don't tell you about it. But for the sake of Spanish Valley biscuits, I'll give you this recipe. Xuemeiniang made with this recipe will not be hard even if it is put on the next day. Just cover with plastic wrap. And the longer... ...
The quantity of red dates can be determined according to the number of people to eat and the quantity of glutinous rice flour can be determined according to the number of red dates